Source:│DateTime:2022-10-26
Blueberry is the
common name for the blueberry type plant of the Rhododendron family and the
bilberry genus. Perennial low shrub. Shrubs, tree size and shape differences
are significant. The flowers of blueberries are racemes. Inflorescences mostly
lateral, sometimes terminal. Blueberry is one of the five healthy fruits
recommended by the World Food and Agriculture Organization. In addition to
sugar, acid and vitamin C, it is also rich in special ingredients such as
anthocyanin, vitamin E, vitamin A, vitamin B1, arbutin, and rich in trace
elements such as iron, zinc, and manganese.
Blueberry is an emerging small berry tree species with high economic value and broad development prospects. Blueberry fruit has fine flesh, tiny seeds, sweet and sour taste, refreshing and pleasant aroma, and is rich in nutrients such as vitamins and trace elements. Blueberry fresh fruit can be eaten raw, and can be used as raw material for processing fruit juice, fruit wine, jam, etc., and has high economic value. Among the 15 kinds of healthy foods in the world listed by authoritative nutritionists in the United Kingdom, blueberry ranks first, and is listed by the International Food and Agriculture Organization as one of the top five healthy foods for human beings, known as the "king of berries".
1. Blueberry
Extract Can Improve Vision
Clinical medical
reports show that the anthocyanins in blueberries can help the regeneration of
Rhodopsin on the retina. Thereby, the sharpness of human vision can be
improved, and vision can be enhanced, and it has a good health care effect on
computer eyes that have been irradiated for a long time.
Rhodopsin: The
human eye can see objects due to the presence of rhodopsin on the retina. Under
the stimulation of light, rhodopsin decomposes opsin and retinal chromogenic
substances, and generates neurotransmitters to transmit to the brain, thereby
producing vision.
Its health care
mechanism is to protect the capillaries of the eye, thereby promoting blood
circulation in the eye, and at the same time, it accelerates the regeneration
of rhodopsin, which is indispensable for good vision.
People with
overuse eyes can often supplement anthocyanins to relieve eye fatigue.
According to the recommendations of American nutritionists, eating 40-80 grams
of blueberry products every day can achieve the purpose of eye health.
2. Blueberry
extract can prevent brain cell aging and enhance memory
Blueberries have a
high ability to absorb free radicals, which can reduce the damage of oxygen
free radicals to cell membranes, DNA and other cellular components, and prevent
dysfunction in the body and the occurrence of many senile diseases.
Relevant studies
have proved that blueberry fruit has a unique preventive effect on the memory
loss of Parkinson's disease and Alzheimer's Alzheimer's disease by activating
human immune cells.
3. Blueberry
Extract May Prevent Cardiovascular Disease
Blueberries are
high in pectin, and studies have shown that pectin-soluble fiber can lower
cholesterol, reduce the risk of coronary artery disease, and prevent heart
attacks and strokes. Blueberries contain a fair amount of potassium, which
helps maintain fluid balance in the body, as well as normal blood pressure and
heart function.
4. Blueberry
extract can be used for skin care and beauty
The precious
anthocyanins in blueberries are the most effective antioxidants, which can
prevent skin wrinkles, ease skin sagging, keep skin smooth and supple, and
prevent ultraviolet rays from damaging the skin. Long-term consumption can
prevent wrinkles from the inside out. To achieve the effect of beauty and
beauty.
5. Blueberry
extract can be anti-inflammatory and anti-allergic
The tannins in
blueberries can reduce inflammation in the digestive system. Blueberries can
also reduce hemorrhagic Escherichia coli, promote urinary tract health, and
have a very significant effect on senile frequent urination and prostatitis.
6. Blueberry
extract can reduce DNA damage and help prevent aging and cancer
Oxidative DNA
damage is an inevitable part of everyday life. This process happens tens of
thousands of times a day in your body's cells. DNA damage is part of the reason
we age. It also plays an important role in the development of diseases such as
cancer.
Blueberries are
high in antioxidants, which neutralize some of the free radicals that damage
DNA. In one study, 168 people drank 34 ounces (1 liter) of mixed blueberry and
apple juice daily. After 4 weeks, oxidative DNA damage caused by free radicals
was reduced by 20%. These findings are consistent with studies using fresh or
blueberry fruit powder.
Summary Several studies have shown that blueberries and blueberry juice can reduce DNA damage, a major driver of aging and cancer.
Nutra Herb Ingredients Co., Ltd. is a company specializing
in plant extraction. With rich production experience, the blueberry extract
produced has high medicinal value. If you need blueberry extract, you can
contact us by email: Sales@nutranerbsource.com.